The wine

This Riesling offers a beautiful expression of the grape variety: a nice acidulous nose, fresh and open to fleshy citrus nuances and finesse. A good maturity and a nice structure reveals a complete and balanced wine.


Clay-sandstone terroir of the Pfingstberg hill.

Harvest start date

Thursday, 11th October 2018


Riesling : 100%


Age of vines: 45 ans
Yield: 65 hL/ha
Residual Sugar (g/l): 4.8 g/l
pH: 3.09
Acidity (g/l): 7.42 g/l
Volatile acidity: 0.25 g/l
Total acidity: 4.85 g/l
Total SO2: 20 mg/L
SO2 total: 43 mg/L
Alcohol content: 13.5 % vol.
Allergènes: Contains sulphites. Does not contain egg or egg products. Does not contain milk or milk-based products.

Ageing potential

Enjoy all year long, 5 years


Médailles d'Argent


AB Agriculture Biologique